Banquet Menu

Chicken Noodle Soup

Mushroom Soup

Tomato Soup

Pickle Soup

Dill Soup

Cream of Broccoli

Cream of Mushroom

Cream of Chicken

Cream of Garlic

Cream of Zucchini

Potage Parmentier (Cream of Potato and Leek)

*Sauerkraut Soup

*White Borscht w/Sausage

*White Borscht in Bread Bowl

*Red Borscht w/Tortellini

*Sheep Cheese Soup

*Cream of Mushroom with Puff Pastry

 Roast Beef in Horseradish Sauce

Roast Beef in Brown Gravy

*Beef Roulade in Brown Gravy

Beef Cutlets in Brown Gravy

*Steak Filet Mignon

 Roasted Chicken

Chicken De Volaille

Breaded Chicken Breast Stuffed with Feta Cheese and Spinach

Breaded Chicken Breast

Chicken Carbonara

Chicken Shish Kabob

*Roasted Turkey in Almonds

 Breaded Pork Cutlet

*Highlander Pork Cutlet with Sheep Cheese

Roasted Pork Loin in Brown Gravy

Meatballs (Dill or Mushroom Sauce)

Grilled Polish Sausage

Fresh Polish Sausage

*Highlander Pork Loin Pocket

Bacon-wrapped Pork Loin in Mushroom Sauce

*Cordon Bleu with Ham and Cheese

Pork Loin Shish Kabob

*BBQ Ribs

Highlander Stuffed Cabbage Rolls (Tomato or Mushroom sauce)

*Lamb Shish Kabob

*Grilled Lamb Chops

*Roasted Lamb Roulade (Mint/Horseradish Sauce)

*Salmon in French Mustard Sauce

*Grilled Salmon with Grilled Vegetables

*Trout Steak with Grilled Vegetables 

 *Duck in Calvados Sauce

*Roasted Goose Leg in Brown Gravy 

Mashed Potatoes

Roasted Potatoes

Boiled Potatoes with Dill

Rice

Carrots with Peas

Beets

Sweet Cabbage

Sauerkraut

Potato Dumplings w/Bacon

Potato Dumplings w/Butter

*Duffins

*Grilled Vegetables

*Steamed Vegetables

*Potato Pancakes

*Princess Mashed Potatoes Plated

*Highlander Dumplings with Sheep Cheese Plated

Coleslaw

Sauerkraut

Red Cabbage

Cucumbers in Sour Cream

Beets with Horseradish

Carrotslaw

*Broccoli and Cauliflower

*White Cabbage

*Leek

Vanilla Ice Cream 

Warm Apple Cake

*Vanilla Ice Cream with Raspberry Syrup

*Warm Apple Cake with Vanilla Ice Cream

*Tiramisu

*Meringue with crème and fruit

*Crème Brûlée

Cold Appetizer Platters

Cold Appetizer Table

Sweet Appetizer Platters

Sweet Table with a variety of fruits and berries

We require that all Cold and Sweet Appetizers are purchased for the half or full amount of guests attending. For smaller events, they must be purchased for a minimum of 50 guests.

All items below are included

- Breaded Mushroom

- Chicken Fingers

- Homemade Pizza Rolls

- Jalapeno Poppers

- Breaded Shrimp

- Plum wrapped in Bacon

Red Borscht with Meat roll 

Pierogi (choice of Sauerkraut and Mushroom, Meat, Potato and Cheese, or Spinach)

Fresh Polish Sausage with Sauerkraut

Grilled Polish Sausage with Grilled Onion and Bread

Beef Stroganoff

Hunter’s Stew

Tripe Soup

Beef Goulash

 -Grilled Sheep Cheese Wrapped in Bacon with Cranberry Sauce

-Smoked Salmon Roulade with Ricotta Cheese

-Chicken Balsamico

-Salad with a choice of Balsamic Vinegar or Ranch Sauce